Dr. Oz celebrated his 1500th episode and talked chicken with Martha Stewart.
Martha Stewart shared what she learned about antibiotics in chicken that she wants everyone to know.
Heres some:
Dr. Oz asks, “So, how do the eggs taste differently?”
Martha replies, “Well, they are thicker albumen, they have golden yolks, really dark golden yolks. They taste so good. People, once they start eating my eggs, and I bring them to the office all the time too for people and they just love the taste of them.”
Dr. Oz comments, “We’ll share these with our audience so they can engage. But I got sort of the awkward question to ask, the cycle of life question.. Do you ever eat these beautiful chickens?”
Martha responds, “Well, this is lovely rooster, he’s a very nice boy. He goes in February, to the Coq Au Vin.”
Dr. Oz questions, “Explain what Coq Au Vin is.”
Martha responds, “Chicken and wine. It’s a very, very delicious French dish, chicken cooked in red wine. And uh…”
Dr. Oz, “You know, he can hear you.”
Martha responds, “Well, that’s okay, but he has had a wonderful life.”